Organic Earl Grey black tea is made of rich organically grown black tea leaves and golden buds with a twist of citrusy organic bergamot. Mighty Leaf perfects the classic tea with an elegant, balanced and full flavored cup. Earl Grey himself would be proud.
A versatile tea, Organic Earl Grey can be drunk in the afternoon, with dinner or as an iced tea. Try pairing with spicy and nutty foods. Makes an excellent accommodation with strong cheeses, fish, meat or game.
Organic black tea, essence of bergamot.
China, Sri Lanka.
Blended with black tea from Southern India, our Organic Breakfast black tea is a robust, wide-awake blend of premium black tea leaves. Our take on the classic English Breakfast is serene contemplation from dawn to dusk.
Certain to ease waking up, and strong enough to drink, with or without milk and sugar. Serve alongside a lunch or dinner with meat and strong cheeses.
Organic black tea.
Organic Spring Jasmine is made of smooth China green tea leaves naturally scented by layers of Arabian jasmine buds. With an intoxicating aroma and a piquant yet rounded cup, Organic Spring Jasmine is our twist on a Chinese classic.
Organic Spring Jasmine makes an excellent addition when served with savoury or spicy meals. Pairs well with Chinese Dim Sum foods such as potstickers and dumplings.
A delicious self-drinking tea that will delight anytime of day. It is also a delicate tea that when drunk will promote serenity and reflection.
Organic green tea, jasmine flowers.
Chamomile Citrus herbal tea is a refreshing infusion perfected to curl up with and savour by the sip. Made with Soothing Chamomile flowers and subtle slices of citrus fruit, this vibrant blend will rejuvenate the spirit. From intoxicating aroma to sweet flavour, this Mighty Leaf signature blend with Chamomile, fruits and herbs reflects our vision of the artisan tea experience.
Chamomile is traditionally drunk by many to soothe the body and mind before bed time. However, we recommend serving our Chamomile Citrus as a refreshing herbal infusion to calm and focus the senses before the work day begins.
In the alternative, try it on ice during the summer to refresh and revive. It also makes an excellent after-dinner digestive. Pair the infusion with light foods and complementary flavours like cookies or fruit flavoured item such as lemon or orange.
Orange peels, chamomile flowers, rosehip peels, lemongrass, lemon myrtle, hibiscus, spearmint, natural flavours, orange petals.
Rooibos, also known as Red Tea, is an herbal plant from South Africa. Sojourn to the fertile tropics with our Organic African Nectar rooibos tea, a caffeine-free Rooibos blend teeming with tropical fruit and blossoms. Rich in anti-oxidants, it promotes calm and relaxation.
Try drinking African Nectar as an everyday tonic to boost the immune system and increase energy. The rich and delicious, rooibos based blend makes an excellent aperitif or after-dinner drink.
In the alternative, drink in the morning for a lively non-caffeinated alternative to coffee. Pair with sweet desserts or chocolate for a sumptuous treat.
Organic rooibos leaves, natural flavours, organic hibiscus flowers, organic marigold flowers.
Chai tea made with Indian black tea, our Bombay Chai is a melange of spicy notes conjuring up the steamy, aromatic delights of an Indian street market. Black tea leaves with subtle hints of pepper, orange, cinnamon, cardamon, and clove complete this signature black chai tea.
Bombay Chai makes an excellent pick me up drink any time of day. Serve to guests as a welcoming gesture in your home. Instead of coffee, try drinking chai in the morning with milk and sugar.
Prepare a Chai Latte, using steeped Bombay Chai, steamed milk, sugar and powdered cinnamon or nutmeg on top.
Black tea, cinnamon, pepper, cardamom, ginger, star anise, natural flavours, clove.
Our Ginger Twist herbal tea is a harmonious mix of lemongrass, tropical fruits, and mint fuelled with a touch of ginger and ginseng. A lush and magical herb and fruited infusion, Ginger Twist herbal tea helps promote calm and focus.
A sumptuous caffeine-free drink that pairs well with spicy foods, including seafood and vegetable dishes.
Lemongrass, mint, lemon, orange, licorice, apple, papaya, ginger, ginseng, natural flavours.
Organic Mint Melange herbal tea renews and refreshes with the finest mint leaves from the lush Middle Atlas Mountain range in Morocco. A well-rounded herbal infusion with sweet lingering notes, Organic Mint Melange captures the cool and pure essence of mint.
Serve Organic Mint Melange as a refreshing and stimulating morning beverage. After a large meal, try sipping to ease the effects of a full stomach. Pairs well with fruity desserts.
Coco Chai rooibos tea is a hand crafted, caffeine-free chai tea made from South African rooibos blended with shredded coconut, red peppercorns and aromatic spices including ginger, cinnamon and cardamom This twist on a classic chai tea will surprise with its intoxicatingly aroma and spicy but sweet flavour.
Rooibos, cinnamon, ginger, cardamom, red peppercorns, shredded coconut, natural flavours.
Pear Caramel black tea is made with Washington state pears blended with Ceylon and China black tea and sweet bits of caramel. A Mighty Leaf signature blend, consider this luscious and rich Pear Caramel as the perfect after-dinner dessert tea or afternoon treat.
Surprise your dinner guests by serving Pear Caramel alongside a sweet dessert or fruit tart. Lose yourself in this caramely cup on a late afternoon.
Black tea, flavours, pear bits, caramel bits (water, sugar, condensed milk, glucose syrup, milk powder). Contains milk.
China, Sri Lanka.
Black tea from Darjeeling, India. These silver tipped black tea leaves yield a fruity and floral flavour resulting in an aromatic and memorable cup. Picked in the spring from a 140-year-old garden, the farm is tucked away in the mountain folds of India's Darjeeling region.
A delicious and elegant tea that can be sipped and enjoyed anytime of day. A versatile tea, Darjeeling Choice Estate pairs well with spicy and nutty foods. Serve alongside creamy cheeses and fresh fruit.
Present at an afternoon tea party along and compare with a selection of the other black teas, including Yunnan and Ceylon Yalta.
Organic black tea.
Organic Dragonwell green tea, the world's most renowned China green tea, envelops the whole palate with a slightly sweet, very refreshing liquor. A classic wok-fired green tea, it has a delicate chestnut like flavour, captivating aroma, and a lovely yellow-green colour.
Make this delicious and refreshing green tea an everyday treat. Try pairing with milk chocolate or fruit-based desserts.
Also pairs well with mild flavoured foods like chicken, seafood, salads and creamy cheeses. Considered to promote a cooling effect, the tea is often served in the summer.
Organic green tea.
Gunpowder green tea from China and refreshing Moroccan mint blend together to create our Marrakesh Mint green tea. Enjoy this classic green tea blend and find yourself whisked away to cascading waterfalls deep in the mountains of Morocco. Host friends and family with this lively green tea brightened with mint cultivated on a mountain in Tiznit. Also known as our Vibrance spa tea.
Share this classic tea with friends and family any time of day. Start your own mint green tea ritual, like in Morocco where tea is drunk everywhere as a sign of hospitality and sharing. Prepare in a traditional metal teapot and pour into beautiful Moroccan glass cups adorned with colour, elegant designs. Add lumps of sugar and serve with small cakes and pastries. Pairs well with savoury and spicy foods.
Green tea, mint.
Aloe Serenity green tea is soothing and smooth, a floral noted healthful blend combining green tea leaves with inulin, rose petals and calming aloe. An antioxidant-rich, infusion that aids digestion, Aloe Serenity green tea will surprise you with its complexity and unique taste.
Green tea, Natural Flavours, Rose Petals, Aloe Vera (Aloe Vera, Sugar, Acidifier: Citric Acid), Inulin Powder.
United States, China.
Black tea from China, Lapsang Souchong is a rich Chinese black tea made in the age-old tradition of slowly smoking leaves over natural pine tree roots. Made from large and thick leaves, Lapsang Souchong produces an intensely smoky brew that is considered to be a unique treat.
This unique smokey tea pairs well with chocolately desserts. Serve alongside meat, game or strong cheeses.
With our Chamomile herbal tea find your inner calm with a sweet and fragrant infusion of the finest golden Chamomile blossoms. An ancient herbal tea drink that relaxes and revives. Calming to the spirit and digestion, Camomile herbal tea also strengthens the immune system.
Chamomile is traditionally drunk by many to soothe the body and mind before bed time. In the alternative, try it on ice during the summer to refresh and revive. Pair the infusion with light foods and complementary flavours like cookies or fruit flavoured items.
Vanilla Bean black tea, a deep blend of black loose tea leaves with Madagascar vanilla, conjures up images of inhaling the heady aroma of wild vanilla as you hike the tropics near Mt. Maromakotro. A full-bodied and fruity cup, Vanilla Bean, a blend of Ceylon and China black teas, makes a deeply satisfying impression.
Serve in place of dessert wines or whenever you crave a sweet and sensual beverage with a gentle caffeine uplift. Especially good for breakfast when paired with french toast or a sweet, buttery croissant. Compliments chocolate and chocolate based desserts well.
Black tea, natural flavor, vanilla bean bits.
China, Sri Lanka.
Spirulina Stamina herbal tea is an aromatic and nurturing mélange of herbs, vitamin C-rich rosehips that meld with stimulating cinnamon, black currants, and schizandra. Finishing off the blend, calming lemon balm is joined by blackberry leaves, mineral-rich green yerba maté tea and superfood spirulina, rich in protein, iron, magnesium and the highest source of vitamin B-12.
Try Spirulina Stamina for a mineral-rich infusion to be enjoyed any time throughout the day.
Rosehip, cinnamon, balm mint, schizandra, black currant, black berry leaves, green mate, spirulina, natural flavours.
South America, United States.
Black tea from Sri Lanka, Ceylon Kenilworth is highly prized for its creamy character, subtle perfumed notes and rich-body. Grown at high elevation, at the esteemed Kenilworth estate in the western hills of Sri Lanka.
These teas are often referred to as Orange Pekoe (a tea grade and nothing to do with flavour).
Great for morning infusions or a mellow afternoon brew.
Perfect for iced tea as it has less tendency to cloudiness.
Ceylon black tea.
English Breakfast Decaf is a rich, malty, "dawn to dusk" decaffeinated blend of the finest black tea leaves from southern India. Our version of this classic breakfast blend is balanced with an elegant, yet traditional hearty body.
Strong enough to drink with or without milk and sugar. An excellent breakfast tea, also enjoy alongside lunch or dinner with meat and strong cheeses.
Decaffeinated Black Tea.
A delicate infusion of lavender and mint. Sip, relax and drift off to sleep...
Detox tea is reinterpreted in our Organic Detox infusion - a lush herbal tea highlighted by the clean notes of mint and basil. It's a spa retreat in a cup.
Relax and renew yourself with an infusion of this cleansing blend, that not only tastes great but will leave you feeling great.
Peppermint, burdock root, dandelion root, licorice root, red clover flower, basil.
Organic Sencha is a classic Japanese green tea drank and enjoyed daily. Deep-green, natural leaves produce Organic Sencha's delicate aroma and its smooth, sweet tasting vegetal flavour. The beautiful, unrolled green leaf resembles pine needles and is good for multiple infusions.
Sencha makes an ideal everyday green tea. Try in the morning, with lunch or as a pick me up in the early afternoon. Pairs well with mild flavored foods including seafood, vegetables and rice.
Organic green tea.
Organic Rooibos tea, also known as Red Tea, is an herb hailing from South Africa. Naturally caffeine free and certified organic Rooibos contains very high levels of Vitamin C, iron, potassium, calcium, copper, zinc other minerals and fluoride.
Mango Green Tea Decaf, is a sweet blend of decaffeinated green tea from the Korakundah estate in Nilgiri, India combined with mango pieces and calendula. With an intoxicating aroma, this fruity and flavourful green tea provides the perfect introduction to those new to green tea, or simply looking for a delicious, caffeine-free green tea blend.
Decaffeinated green tea, mango pieces, calendula, natural mango.
A popular green tea from China, Pinhead Gunpowder green tea cosists of green tea leaves rolled into small pearls that unfurl before your eyes. Bursting with energy they resemble pellets of gunpowder. Slightly roasted, smoky and astringent in character, this is a classic Chinese green tea cup.
Gunpowder pairs well with roasted or fried foods, including chicken or fish. Also try with garlic and lemon flavoured dishes.
Russian Caravan is a storied blend of Chinese black teas named for the path they took to reach Europe. This long journey through the cold, dry Siberian wilderness gave the tea a different flavor than tea carried through the tropics. This complex tea blend contains Lapsong Souchong and Assam teas which yield a bold, smoky flavor with a smooth finish--a tea that will be noticed and admired.
Assam black tea, Lapsang Souchang black tea.
Smooth green tea from China, Jasmine Downy Pearls green tea is made from the finest silver tips of tender young buds, gently steamed after plucking, and hand-rolled into elegant pearls. During jasmine season, freshly picked blossoms are blended with the downy leaf green tea buds to produce an intoxicating aroma.
A delicious self-drinking tea that will delight anytime of day. Pairs well with Chinese Dim Sum foods such as potstickers and dumplings.
Green tea, jasmine flowers.
High-grown black tea from Ceylon and China combine with the smoky orange notes of Bergamot fruit to create our Earl Grey Decaf black tea. Enjoy this elegant, balanced and full-flavoured classic cup. Earl Grey himself would be proud.
A versatile tea, Earl Grey Decaf, can be drunk in the afternoon, with dinner or as an iced tea. Try pairing with spicy and nutty foods. Makes an excellent accommodation with strong cheeses, fish, meat or game.
Decaffeinated black tea, essence of bergamot.
China, Sri Lanka.
Verbena Mint Organic herbal tea, made of organic mint and verbena, produces a feeling of renewal - it overcomes you with soft citrus notes of verbena leaves balanced with a beautiful hint of mint. An excellent late afternoon herbal tea to sip while cozying up with your favourite book or caffeine-free after dinner drink. Also known as Embrace.
Relax and renew with Verbena Mint Organic after a long day. Pairs well with buttery pastries and chocolates.
Organic verbena leaf, organic peppermint.
Ti Kuan Yin oolong tea from China is named after the Chinese Goddess of Mercy (the "Iron Goddess"). This meditative, deep rich chinese oolong tea fills your palate with a delicate fruit flavour and a heady, floral aroma. Legendary for its dark leaves, Ti Kuan Yin oolong tea is smooth and subtle. A complex flavour will develop over multiple infusions.
Oolongs like Ti Kuan Yin are good self-drinking teas - take time to contemplate and appreciate the complex depth of aroma and layers of flavour. Try infusing multiple times and note how the flavour develops. Oolongs are also versatile teas traditionally drunk with food. Ti Kuan Yin pairs well with a wide array of foods, including meat, seafood and chocolate.
Orange Blossom (formerly Orange Dulce) black tea is a luscious, rich brew teeming with notes of orange, vanilla and jasmine blossoms. Made with Ceylon and China black teas, Orange Blossom brews up a fragrant and full bodied dark tea. Reminiscent of an aged Port, the flavor is sure to please.
Orange Blossom can be drunk like Organic Earl Grey - in the morning, in the afternoon and after dinner. Instead of serving port after dinner, surprise your guest with this rich, chocolately tea. Pairs well with spicy and nutty foods.
Black tea, green tea, jasmine flowers, natural flavours.
Holiday is a festive blend of Chinese black tea with cranberry, orange, almond, papaya, apple, peach and spices. At once sweet and hearty, this tea is the ideal accompaniment to a joyous gathering of family and friends.
PLEASE NOTE: CONTAINS NUTS
Black Teas, Cranberry Fruit, Orange Peel, Apple Fruit, Papaya Fruit, Peach Fruit, Almond, Cinnamon, Rosehips, Rose Petals, Cornflower and natural flavouring of Cinnamon Orange Spice.
Mandarin Rose black tea boasts a garden of aromatic, candy-pink petals and rich black China tea leaves that result in a delicate wine essence with hints of chocolate and rose. This exotic Mighty Leaf signature blend offers a fragrant and visually memorable experience.
An unusual and elegant tea, Mandarin Rose pairs well with fruit based desserts and dishes. Serve with afternoon tea or as a stylish after-dinner drink.
Black tea, longan fruit, rose petals.
Wild Blossoms and Berries herbal tea is a fruity infusion comprised of black currant, lemongrass, hibiscus, chamomile, mint, licorice root, and spices that produce memorable refreshment. A well balanced tart and sweet herbal infusion, Wild Blossoms and Berries herbal tea is a Mighty Leaf favourite iced tea blend.
Makes an excellent iced tea or a flavourful after-dinner dessert drink. Pairs well with fresh fruit.
Lemongrass, hibiscus, camomile flowers, nana mint, black currant, licorice root, elderberry blossoms, natural flavours, ginger, cactus flowers.
Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation as uplifting as a breeze of the isle of Papenoo. A healthy and refreshing blend, Green Tea Tropical makes an ideal introduction to green tea.
Green Tea Tropical makes an ideal after-dinner drink. Pairs well with spicy foods and seafood. Try it as an iced tea during the summer to refresh and revive.
Green tea, natural tropical flavours, natural flavours, flower petals, pineapple pieces.
Berry Wellness is a caffeine-free, berry-rich blend, featuring strawberries, cranberries, blueberries, gojiberries and elderberries. Ginger and liquorice root help balance out the berry spice with some sweetness in the finish.
Strawberries, cranberries, blueberries, gojiberries, elderberries, ginger, licorice root, cinnamon, hibiscus.
White tea from China harmoniously blends with mouthwatering fruits of melon and peach in our White Orchard White tea to produce a fruity and light infusion. The perfect tea to get white tea benefits along with smooth, rich taste.
Try White Orchard for a sweet delicate infusion to be enjoyed on its own. Also pairs well with fruit, a cream-based dessert or pastry.
White tea, green tea, natural flavours, flower petals.
Orchid Oolong tea is a fine oolong tea that offers tranquility through a fragrant bouquet of floral notes balanced with a touch of coconut in a rich, soothing infusion. After tasting Orchid Oolong tea you can imagine yourself journeying to a land where the air smells as sweet as the tea tastes.
Pamper yourself at the end of a long day by pairing Orchid Oolong with chocolate.
Oolong Tea, Natural Flavours.
An oolong tea blend from China, Bleu Peacock Oolong Tea with its subtle and sweet spices, inspires tranquility as notes of citrus tease the palate. This elegant and confident oolong tea will surprise and soothe.
Oolongs like Bleu Peacock begged to be drunk solo so that you can appreciate the complex depth of aroma and layers of flavour. However, oolongs are also versatile teas traditionally drunk with food.
Bleu Peacock pairs well with a wide array of foods, including meat, seafood and chocolate.
Lavender, Oolong Tea, Natural Flavours, Natural Citrus Flavours, Jasmine Flowers.
Made with black tea and superfruit Acai, this fruity and decaffeinated black tea blend combines pomegranate and Brazilian Açai (ah-sigh-ee) berries with rich black tea leaves. The tart notes of pomegranate are balanced by the slightly blueberry and chocolate notes of açai for a rejuvenating infusion.
Black tea, Hibiscus, Natural Flavours, Red Currants, Beetroot, Blackberry leaves.
China, South America.
Similar in appearance and flavour to Rooibos, Organic Honeybush herbal tea is a sweet certified organic herb hailing from South Africa's Eastern Cape region. Naturally caffeine-free Organic Honeybush is an ideal alternative to coffee and can be enjoyed anytime of day.
Caffeine-free Organic Honeybush makes a great replacement for caffeinated tea. Serve alongside light desserts or fresh fruit.
Kyoto Rice green tea is our twist on a classic Japanese green tea blend called genmaicha. Rich, dark green loose leaf tea leaves blend with popped and toasted brown rice for a deep, brothy and nurturing infusion.
Try Kyoto Rice anytime you crave a naturally sweet and refreshing beverage. Pairs well with savoury and spicy meals. Low in caffeine.
Green tea, brown rice.
Green tea from Japan, Matcha is an elegant powdered tea made from the finest Japanese tencha and is commonly used in the traditional Japanese tea ceremony. Experience the Way of Tea or "Cha No Yu" as you whip up a frothy emerald green Matcha infusion. Matcha contains highly concentrated green tea vitamins, minerals, chlorophyll and the unique L-theanine amino acids found almost exclusively in green tea. Thick and concentrated, this precious green tea inspires focus and calm.
Comes in a sealed foil bag within a tin. Weight = 42g / 1.5oz.
Matcha green tea powder.
White tea from China's southern Fujian province, Silver Needle white tea is a highly sought after white tea only harvested for a couple of days each Spring boasting young tender buds freshly plucked right before opening. Also known as Bai Hao Yin Zhen, our Silver Needle white tea has exquisitely shaped buds enveloped in white down. This white tea dazzles with its savoury aroma, rich body and smooth delicate cup.
In the evening, sip white teas before or after a light meal. To truly appreciate their delicate flavour avoid pairing with spicy food. Self-drinking, white teas impart the fresh and pure essence of young tea plant. Makes an excellent drink for those seeking the benefits of Green Tea, but who are adverse to its flavour profile.
China, Fujian province.
Wild Blackberries is made of exquisite Chinese black tea blended with wild blackberries. This perfect marriage of fruit and tea boasts a round body and a sweet lingering finish.
Perfect for sipping after dinner alongside a sweet dessert. Also pairs well with chocolate and makes an excellent iced tea to fend off the summer heat.
Black Tea, Blackberries, Natural Flavours.
China, Sri Lanka.
Hojicha green tea is made of bancha tea, a mixture of pan-fired and slow roasted green tea leaves that yield a rich, nutty brew. Within the green tea category, Hojicha contains lower levels of caffeine.
Serve Organic Hoji-cha alongside spicy and nutty foods. Also pairs well with strong cheeses.
organic roasted green tea leaves.
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